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Animal Nutrition

Animal Nutrition

734

aviNews International

mycotoxin levels in soybean meals

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233

nutriNews international

Soybean Origin: Sustainability, Nutrition, and Economic Value

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628

nutriNews international

Mycotoxin levels in soybean meals

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206

nutriNews international

Dairy Cattle Nutrition during the Transition Period

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178

nutriNews international

Enhancing the gut microbiome of animals while ensuring food quality and safety

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408

nutriNews international

Behavior, Welfare & Nutrition in dairy cattle: Understanding the link (Trevor DeVries)

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400

nutriNews international

BSFL production for livestock diets: North American market overview

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309

nutriNews international

Using Modern Technologies to Improve Livestock Production

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181

nutriNews international

A glimpse into the future: Chatting with Antonia Tacconi from Perstorp at IPPE

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274

nutriNews international

Unlocking the potential of microbiomics in animal nutrition(Dr. Andres Gomez)

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97

nutriNews international

Dietary lipids and their relationship with pig immune function!

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119

nutriNews international

Improving feed efficiency in dairy cattle

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112

nutriNews international

Bacillus spp. as probiotics in poultry nutrition

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123

nutriNews international

Changes in the piglet’s gut microbiota

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87

nutriNews international

Infrastructure in Animal Nutrition Research(Interview with Dr. Jaap Van Milgen)

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148

nutriNews international

Interview with Dr. Vanessa Lagos (Monogastric Nutrition)

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153

nutriNews international

A holistic approach towards Intestinal Health in Poultry (Interview with Dr. Edgar Oviedo)

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128

nutriNews international

Interview with Dr. Walter Gerrits: Calorimetry Systems

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129

nutriNews international

Oils: Effects on productive yield and egg quality

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105

nutriNews international

Seaweed use in animal nutrition

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250

nutriNews international

Energy systems used in poultry nutrition: Interview with Dr. Craig N Coon

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187

Norine

Agricultural education: the reasons for a constant attraction

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118

Norine

What changes in work in the agricutural sector?

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166

Norine

Innovation in the dairy industry

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226

nutriNews international

Stevia an effective natural additive in poultry farming?

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267

nutriNews international

Pig production systems and their potential to reduce environmental impacts

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242

nutriNews international

Intestinal health in piglets

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128

nutriNews international

Cereal Milling and How It Affects Efficiency and Health in Pigs

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99

Norine

Setting up and transferring livestock farms: What succession in Brittany?

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133

Norine

The agricultural sector, a player in food collections

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64

Norine

The French Cooperatives for the Use of Agricultural Equipment: a driving force for agricultural modernization

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142

Norine

Well-being, at the heart of SPACE 2021

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103

Norine

What is the place of agriculture in the world?

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60

Norine

War in Ukraine: what is the current situation for agricultural markets?

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92

Norine

How do the French perceive agriculture?

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103

Norine

What is the place of women in the agricultural sector in France?

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61

Norine

Which food sovereignty for tomorrow?

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135

Norine

Which CAP from 2023?

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138

Norine

The soaring cost of agricultural commodities

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