In this episode, we talk with Dr Rina de Luna of the University of the Philippines Los Baños, to share fresh insights on the region’s transition to cage-free egg production.
Their conversation explores producer attitudes, government policies, and the importance of third-party certification in building consumer trust. Dr de Luna highlights innovations such as model farms, AI-driven monitoring, and international trade standards that are shaping the future of animal welfare and food systems in Asia.
This episode offers a clear, informative look at the opportunities and challenges of creating sustainable and ethical egg production in the Philippines and beyond. If you like the content, don’t forget to leave a ‘like’.
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