{"id":20052,"date":"2025-12-01T02:06:36","date_gmt":"2025-12-01T01:06:36","guid":{"rendered":"https:\/\/socialagri.com\/agriFM\/?post_type=podcast&#038;p=20052"},"modified":"2025-12-01T02:06:36","modified_gmt":"2025-12-01T01:06:36","slug":"strategies-for-gut-health-and-sustainable-antibiotic-use-nutrinsights-dr-marcos-rostagno","status":"publish","type":"podcast","link":"https:\/\/socialagri.com\/agriFM\/podcast\/strategies-for-gut-health-and-sustainable-antibiotic-use-nutrinsights-dr-marcos-rostagno\/","title":{"rendered":"Strategies for GUT HEALTH and sustainable ANTIBIOTIC USE &#8211; NUTRINSIGHTS Dr. Marcos Rostagno"},"content":{"rendered":"nutriNews International sat down with Dr. Marcos Rostagno, a leading swine and poultry expert, to discuss the most pressing challenges in Salmonella control, gut health, and sustainable antibiotic use in animal production.\r\n<br>\r\n<br>\r\nIn this in-depth interview, Dr. Rostagno shares practical, science-based insights on biosecurity, nutrition, gut microbiota, and farm management, and how these strategies can help producers improve animal performance, welfare, and food safety.\r\n<br>\r\n<br>\r\n\ud83d\udca1 Key topics covered in the interview:\r\n&#8211; Challenges the swine and poultry industry still faces in controlling Salmonella\r\n&#8211; The role of biosecurity and management practices in reducing disease prevalence\r\n&#8211; How intestinal health and microbiome balance influence disease resistance\r\n&#8211; Effects of gut health on productivity, feed efficiency, and overall welfare\r\n&#8211; Strategies to reduce antibiotic use while maintaining performance\r\n&#8211; Promising feed additives and functional ingredients for gut health\r\n&#8211; Integrating nutrition, management, and biosecurity for sustainable pathogen control\r\n&#8211; Innovations and trends shaping the future of swine and poultry intestinal health\r\n<br>\r\n<br>\r\nWhether you\u2019re a producer, nutritionist, veterinarian, or industry professional, this interview offers actionable insights to strengthen gut health and food safety in modern animal production.","protected":false},"author":0,"featured_media":0,"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[128,126],"tags":[],"canales":[236],"Idioma":[],"intereses":[325],"participantes":[],"acf":{"link_podcast1":"https:\/\/images.socialagri.com\/agriFM\/wp-content\/uploads\/2025\/12\/01020633\/M-Rostagno-audio.mp3","imagen_podcast1":"https:\/\/images.socialagri.com\/agriFM\/wp-content\/uploads\/2025\/12\/01020635\/avi-6.png"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Strategies for GUT HEALTH and sustainable ANTIBIOTIC USE - NUTRINSIGHTS Dr. Marcos Rostagno - AgriNews Play<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/socialagri.com\/agriFM\/podcast\/strategies-for-gut-health-and-sustainable-antibiotic-use-nutrinsights-dr-marcos-rostagno\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strategies for GUT HEALTH and sustainable ANTIBIOTIC USE - NUTRINSIGHTS Dr. Marcos Rostagno - AgriNews Play\" \/>\n<meta property=\"og:description\" content=\"nutriNews International sat down with Dr. Marcos Rostagno, a leading swine and poultry expert, to discuss the most pressing challenges in Salmonella control, gut health, and sustainable antibiotic use in animal production. 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