{"id":17074,"date":"2024-12-12T16:15:56","date_gmt":"2024-12-12T15:15:56","guid":{"rendered":"https:\/\/socialagri.com\/agriFM\/?post_type=podcast&#038;p=17074"},"modified":"2024-12-12T16:15:56","modified_gmt":"2024-12-12T15:15:56","slug":"interview-with-dr-edgar-oviedo-enterococcus-infections-reducing-hatchability","status":"publish","type":"podcast","link":"https:\/\/socialagri.com\/agriFM\/podcast\/interview-with-dr-edgar-oviedo-enterococcus-infections-reducing-hatchability\/","title":{"rendered":"Interview with Dr. Edgar Oviedo: \u201cEnterococcus infections reducing hatchability\u201d"},"content":{"rendered":"In this episode, we talk with Dr. Edgar Oviedo, from Prestage Department of Poultry Science at North Carolina State University, about the article \u201cEnterococcus infections reducing hatchability and increasing early mortality\u201d, published in our aviNews International Magazine.\r\n<br>\r\n<br>\r\nDr. Edgar tells us that some bacteria affect hatchability and the average broiler hatchability rate has decreased in the USA in the past decade.\r\n<br>\r\n<br>\r\nAll this, and much more, we discuss with Dr. Edgar Oviedo. And what we always say&#8230; If you like the content, don&#8217;t forget to leave a &#8216;like&#8217;.\r\n","protected":false},"author":0,"featured_media":0,"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":false,"footnotes":""},"categories":[126],"tags":[],"canales":[235],"Idioma":[],"intereses":[310],"participantes":[],"acf":{"link_podcast1":"https:\/\/images.socialagri.com\/agriFM\/wp-content\/uploads\/2024\/12\/12161553\/Dr.-Oviedo-Enterococcus-infections_1.mp3","imagen_podcast1":"https:\/\/images.socialagri.com\/agriFM\/wp-content\/uploads\/2024\/12\/12161555\/Miniatura-Enterococcus.jpg","url_youtube":"https:\/\/agrifm.org\/videos\/1734016541260.mp4"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Interview with Dr. Edgar Oviedo: \u201cEnterococcus infections reducing hatchability\u201d - AgriNews Play<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/socialagri.com\/agriFM\/podcast\/interview-with-dr-edgar-oviedo-enterococcus-infections-reducing-hatchability\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Interview with Dr. Edgar Oviedo: \u201cEnterococcus infections reducing hatchability\u201d - AgriNews Play\" \/>\n<meta property=\"og:description\" content=\"In this episode, we talk with Dr. Edgar Oviedo, from Prestage Department of Poultry Science at North Carolina State University, about the article \u201cEnterococcus infections reducing hatchability and increasing early mortality\u201d, published in our aviNews International Magazine. 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